Category Archives: Hearty fare

Hungry? Here’s why.

Posted on September 2, 2011 by

You poor, hungry people. We know – we left you, totally abandoned, discarded like the dirty wrapper on a late night kebab. We’re sorry. We’re hungry too. These last 2 months, since our sojourn in Italy (seems like years ago … Continue reading →

Posted in A bit on the side, Hearty fare, Markets, Salad travels, Secret suppers, The Book | Tagged , , | 10 Comments

Hot Chorizo

Posted on June 7, 2011 by

There’s nothing we love more than a hunk of hot chorizo.Vegetarians aside, who can resist the punchy scent of paprika and garlic smoking in the air and the tantalising ooze of bright, rusty-red oil in the pan? Chorizo features consistently … Continue reading →

Posted in Hearty fare, Markets, Meat, Salad travels | Tagged , , , | 1 Comment

Fuul

Posted on March 22, 2011 by

The last couple of months have been frugal for the pair of us. Since excitedly sitting down to write and shoot our book, as well as plan madcap adventures for the latter stages of the year, our money matters have … Continue reading →

Posted in Bowl food, Hearty fare, Nowt about the fridge, Vegetarian | Tagged , , , , , , , , | 2 Comments

Breaking new bread

Posted on February 6, 2011 by

Now the business of book scribing is well and truly underway, we’re having to embrace the laborious acts of weighing, measuring and recording every little pinch, splash and handful going into our pots. As regular readers will know, we tend … Continue reading →

Posted in A bit on the side, Hearty fare, Nowt about the fridge | Tagged , , , , | 4 Comments

Three Christmas suppers, some snow and a lot of oxtail stew

Posted on December 19, 2010 by

Hello everyone. Don’t worry, we haven’t frozen to death in our gardens, we’ve just been run off our feet with Christmas suppers and their attendant duties. Ever since last year’s excellent adventures in Brixton and Shoreditch, we’ve been looking forward … Continue reading →

Posted in Bowl food, Hearty fare, Meat, Secret suppers | Tagged , , , , , , , | 6 Comments

Sweet sticky ribs for cold hands

Posted on December 1, 2010 by

As promised, I thought I’d slip in a recipe more in keeping with the Siberian winds and sheet ice outside. In this harsh climate, the thing to do is embrace your inner cave woman, abandon cold cutlery and devour plates … Continue reading →

Posted in Hearty fare, Markets, Meat | Tagged , , , , , , , , , , , , , , | 2 Comments

Feast in the Middle East

Posted on November 24, 2010 by

There’s this great place I know where the food is just right; it’s called Syria and right now, the skies are blue and the ground is a happy 28˚. The last couple of weeks there and in neighbouring Lebanon have … Continue reading →

Posted in A bit on the side, Bowl food, Hearty fare, Markets, Salad travels, Vegetarian | Tagged , | 3 Comments

Best beef stew

Posted on November 15, 2010 by

I wanted to draft this before going on holiday so that you’d have something ideal for these increasingly bitter nights while I’m away. It’s confusing to be packing summer clothes and sunscreen at the same time as writing up a … Continue reading →

Posted in Bowl food, Hearty fare, Nowt about the fridge, Salads | Tagged , , , , , , , , | 2 Comments

Brunch for two

Posted on November 7, 2010 by

My late Friday night plans to make a late Saturday morning brunch were rudely disrupted when upstairs’ builders started work at 8 this morning. I’d intended to go to bed late, wake late, lie in late and cook late. After … Continue reading →

Posted in Breakfast, Hearty fare | Tagged , , , , | 6 Comments

Food for friends

Posted on November 1, 2010 by

Here at Salad Club we love nothing more than gathering up a handful of good friends to share some food, drink some booze and set the world to rights. A replete kitchen table is one of the best places to … Continue reading →

Posted in Bowl food, Hearty fare, Puddings, Uncategorized | Tagged , , , , , , | 2 Comments