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Tag Archives: Tahini
Happy new hummus
Hello all and happy new year! Christmas and its many distractions have rather got in the way of cooking and writing recently. The long and drawn out hangovers of the festive season, along with the good intentions of getting up … Continue reading
Posted in A bit on the side, Meat
Tagged Allspice, Butter bean, Cinnamon, Cumin, Hummus, Lamb, Parsley, Pine nuts, Pitta bread, Pomegranate, Rosemary, Smoked paprika, Tahini
5 Comments
Pauper’s butter bean and rosemary hummus
Not to be missed. Just a quick post before I grab my bag and fly away to a beautifully rugged Greek island tomorrow morning. Ha! Just thought I’d slip that in there. This simple substitute recipe for hummus came to … Continue reading
Posted in Hearty fare, Markets, Nowt about the fridge, Salads
Tagged Blueberries, Butter Beans, Chickpeas, Chorizo, Feta, Hazelnuts, Hummus, Lentils, Mint, Rosemary, Skint Suppers, Squash, Tahini
7 Comments
Spring Kitchen Suppers
It is nothing other than a deep felt pleasure to put away the casserole pots, baking trays and oven gloves after what has been an unseasonably long Winter. I know, of course, how excited we were when Autumn kicked in … Continue reading
