Monthly Archives: February 2010

Ultimate veggie chilli

Last week I had the pleasure of hosting 8 lovely ladies for a weeknight supper and long overdue catch up. When I’m feeding lots of people on a school night and I want to join in the conversation rather than … Continue reading

Posted in Bowl food, Hearty fare, Vegetarian | Tagged , , , , , , , , , , | 5 Comments

Split Tyre, Split Yellow Dhal

This is a recipe for a very makeshift, very warming dhal made of split yellow peas. It’s cheap, easy, massively filling and is about the only thing you’ll have ingredients for when you too stumble in from the sleet with … Continue reading

Posted in Bowl food, Hearty fare, Nowt about the fridge, Vegetarian | Tagged , , , , | 3 Comments

Kitchen Club now open!

On Sunday we opened Rosie’s beautiful kitchen overlooking the allotment and welcomed in a bunch of hungry strangers and a new era for Salad Club. Kitchen Club is now officially open and its first installment was a resounding success! Thank … Continue reading

Posted in Bowl food, Hearty fare, Meat, Puddings, Rare ideas, Salads, Secret suppers, Vegetarian | Tagged , , , , | 4 Comments

Cod, prawn and pumpkin laksa

There has been a lot of bowl food going down in our flat recently – plenty of stews, soups and curries packed with deep, fragrant spices traditional to countries much closer to the equator yet, thankfully, abundant on Brixton market*.¬† … Continue reading

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